Cranberry Goat Cheese Balls with Rosemary Skewers

Ingredients:
1/3 cup Sweetened Dried Cranberries
1/3 cup Toasted Pecans
1 tsp Dried parsley
1/2 tsp Salt
1/4 tsp Pepper
8oz goat cheese log
16 Rosemary sprigs
Directions:
Start by finely chopping dried cranberries with pecans.Add dried parsley, salt and pepper.
Roll 8oz goat cheese into 16 balls then roll in your crumbs mixture.
Skewer with a Rosemary sprig for an extra festive touch.

#Cloudela #LaPulperia #cooking

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